DETAILS

Orange Juice and Regular Coffee can be provided at an additional fee of $15.00 per gallon.

20-person minimum for any COLD breakfast order to Greensboro/High Point, 50-person minimum for any HOT breakfast order

CLASSIC CONTINENTAL

Assorted Breakfast Breads
Fresh Cut Fruit

$7 per guest

CLASSIC BAGEL CONTINENTAL

A variety of fresh Bagels served with Jelly, Butter and Plain Cream Cheese Spread &
Assorted Breakfast Breads
Fresh Cut Fruit

$8 per guest

*Toaster available for a $10.00 Rental Fee – Must Have Power Source

CLASSIC BISCUIT CONTINENTAL

Assorted Breakfast Breads
Buttermilk Biscuits stuffed with Country Ham OR Sausage
Fresh Cut Fruit

$9 per guest 

CLASSIC HOT BREAKFAST

Scrambled Eggs with Cheese OR Monterey Egg Bread Pudding
with Cheese, Green Onions, Herbs, Peppers, Tomatoes and Mushrooms
Sausage OR Bacon
Grits OR Breakfast Potatoes with Peppers and Onions
Buttermilk Biscuits served with Butter and Jelly
Fresh Cut Fruit

$13 per guest 

BAKED FRENCH TOAST BREAKFAST

Baked French Toast
Served with choice of Apple Cranberry OR Spiced Peach Compote and Maple Syrup
Bacon OR Sausage
Grits OR Breakfast Potatoes with Peppers and Onions
Fresh Cut Fruit

$12 per guest

GOURMET HOT BREAKFAST

Italian Sausage and Vegetable Egg Bread Pudding OR Spinach, Ham & Cheddar Egg Bread Pudding
Grits OR Breakfast Potatoes with Peppers and Onions
Bacon, Sausage OR Country Ham (Choice of Two)
Assorted Breakfast Breads OR Biscuits with butter and preserves
Fresh Cut Fruit

$15 per guest

*updated May 2024

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$25 delivery charge with all weekday breakfast orders to Greensboro & High Point

Ask about our Delivery Charges and Guest Minimums to any areas outside of Greensboro & High Point

Staffed function charges will be included on your contract and be based on guest count and type of meal service.
All prices subject to 18% operational charge and 6.75% NC State sales tax.

BREAKFAST